This recipe is ideal when you have little time to cooking or when you work late. It is an Italian dish simple and fast to prepare. The main ingredients are garlic, extra virgin olive oil, hot pepper and spaghetti.
INGREDIENTS (for 4 people):
400 g of Spaghetti
2 Cloves of garlic
1 – 2 Hot peppers (as you prefer)
1 / 2 Glass of Extra virgin olive oil
PREPARATION TIME: 10 minutes
COOKING TIME: 8 minutes
WINE: Piave Pinot Grigio Doc (White Wine)
Let salted water boil. Cut the garlic and the hot pepper in pieces and place them in a pan with the extra virgin olive oil, and cook for about 3 – 5 minutes or until the garlic becomes golden.
When water boil add the spaghetti and cook for about 6 – 8 minutes.
When spaghetti are ready drain them, pour on it the oil and mix all together.
Place spaghetti on a platter, sprinkle with Parmesan and serve hot.
This is the result: